Product Description:

Formulated especially for the nutritional needs of people with diabetes.

enhanced slow-release carbohydrate system helps manage glucose response, and its fat blend that includes monounsaturated fatty acids (MUFA) and omega-3 fatty acids, supporting vascular health and circulation in people with type 2 diabetes

Low GI foods help keep blood sugar levels under better control and decrease the need for insulin.

Slow digested carbohydrate (fibresol + sucromalt) results in slow release of blood glucose providing better glycaemic response.3

A diet high in MUFA, omega-6, omega-3 and low in Saturated Fatty Acids (SFA) are associated with a reduced risk of cardiovascular disease (CVD)4.